Friday, June 22, 2012

Raspberry and Cracked Pepper Parfait

So we've had a bit of a heat wave! With weather reaching the 100's I'm really in no mood for comfort food. I need to feel refreshed! I've had a diet of ceviche, ice cold coconut water and guacamole the past couple of days until I made this little treat! I wanted something creamy, sweet and fresh but couldn't be bothered to run out and buy ice cream. Instead I put together this lovely little parfait comprised of Greek yogurt, summer fresh raspberries, mint, honey and for a surprising little kick- fresh ground black pepper. "Ground pepper"?!?! You ask... "Yes"! Is my answer. It adds a playful little punch to the predictable flavor palette.

Ingredients:
1/4 cup raspberries
1/2 cup full fat Greek yogurt
4 mint leaves, ripped
a good drizzle of honey
two cracks of fresh black pepper

Method:
In your cutest bowl or martini glass assemble the parfait in the following order: Yogurt, berries, mint, honey and cracked pepper. Make in advance and refrigerate or eat straight away!

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